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Er Chen Tang (Citrus and Pinellia) - Liquid Extract (Tincture)
Er Chen Tang (Citrus and Pinellia) - Liquid Extract (Tincture)
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Er Chen Tang - Liquid Tincture
Er Chen Tang is Golden Lotus's version of the base formula used for centuries in Chinese Herbal Medicine to clear phlegm from the upper and middle jiaos (head, chest, and abdominal regions of the body). If you have "endless" phlegm, this formula is for you - but only if the phlegm is white or clear. Use in cases of excessive phlegm congestion in stomach, lungs, sinuses or ears. General symptoms that point to an excess of phlegm may include: coughing up copious amounts of clear/white sputum (that is relatively easy to expectorate); stifling sensations in the chest/chest congestion; nausea, vomiting, and poor appetite; and clear, watery diarrhea. These symptoms will usually appear in conjunction with a white, moist, or greasy tongue coating. Er Chen Wan may also help to address:- chronic bronchitis, emphysema, and asthma
- chronic gastritis
- nasal discharge
- Meniere’s disease
- phlegm-related nodules or lumps
- any other issues related to an excess of phlegm and mucus in the stomach and chest (e.g. morning sickness, hangovers, acid regurgitation and heartburn, etc...)
Herbal Ingredients found in Er Chen Tang by Golden Lotus
- Ban Xia - Pinellia - Rhizoma Pinelliae (29.4%)
- Chen Pi - Tangerine Peel - Pericarpium Citri Reticulatae (29.4%)
- Fu Ling - Poria Mushroom - Poria (17.6%)
- Zhi Gan Cao - Honey-fried Licorice Root - Radix Glycyrrhizae Preparata (8.8%)
- Sheng Jiang - Fresh Ginger - Rhizoma Zingiberis Recens (8.8%)
- Wu Mei - Black (Smoked) Plum - Fructus Mume (6%)
Suggested Use:
Shake Well before each use. Maintenance Serving: Dissolve 1-2 droppers (1/2 tsp.) in warm water or juice 2-3 times daily. Augmented Serving: Dissolve 1 tsp. (5ml.) in warm water or juice 2-3 times dailyMaintenance Serving: Take 30 to 60 drops in water or juice, 2 to 3 times daily. Augmented Serving: Take 1 full tsp. 2 to 3 times daily in warm water or juice or as directed by a qualified herbalist familiar with the use of Chinese herbs and formulas. To evaporate alcohol place in hot water. Amount: 1 oz.