Plum Flower - Li Dan Pian (OUT OF STOCK)

Plum Flower - Li Dan Pian

Plum Flower - Li Dan Pian is a Chinese Herbal Medicine formula recommended for those supporting normal gall bladder and liver function by addressing gallbladder inflammation and the formation of gallstones (cholelithiasis). Secondary symptoms pointing toward the appropriate use of this formula include: costal pain, nausea and vomiting, poor digestion, and jaundice. These secondary symptoms may flare up after a greasy meal. Clinical Notes: Jin Qian Cao (lysimachia) dissolves the physical stones while Huang Qin (scutellaria) and Yin Chen Hao (artemesia) clear damp-heat from the Gallbladder channel. Mu Xiang (costus/auklandia root) and Bai Shao (white peony root) invigorate and move Liver blood, Da Qing Ye (isatis leaf) and Jin Yin Hua (locinera flower) fight local inflammaiton and infection, and finally Da Huang (rhubarb root) purges the stools to help release the bile from the body.    

Herbal Ingredients found in Plum Flower - Li Dan Pian

• Huang Qin – Scutellaria – Radix Scutellariae
• Tu mu xiang - Inula helenium root
• Jin Qian Cao – Lysimachia – Herba Lysimachiae
• Jin Yin Hua – Lonicera Flower – Flos Lonicerae
• Yin Chen Hao – Artemisia Scoparia – Herba Artemisiae Scopariae
• Chai Hu – Bupleurum – Radix Bupleuri
• Da Qing Ye – Isatis Leaf – Folium Isatidis
• Da Huang – Rhubarb Root – Radix et Rhizoma Rhei

Other Ingredients: Microcrystalline cellulose, Dextrin, Hypromellose, Polyethylene glycol, Magnesium stearate

Dosage Instructions for Plum Flower - Li Dan Pian

Take 4-6 tablets, 3x daily (or as recommended by your healthcare practitioner) Amount: 100 tablets per bottle (net wt. 1oz.) Contraindicated during pregnancy and menstruation.